Schuer Tray 3XL - 6 cm deep

COMPACT TRAY FOR MEAT AND DELI PRODUCTS The tray XS – 4 cm deep (20 × 15 × 4 cm) is ideal for neatly presenting small portions of meat and deli products. Whether schnitzel, steaks, cold cuts or prepared barbecue items – the shallow depth keeps products clearly visible and easy to arrange. This makes the tray perfect for butcher shops, supermarket meat counters or for preparing customer orders in the working area. HYGIENIC, DURABLE AND EASY TO CLEAN The smooth, non-porous surface meets high hygiene standards and is particularly easy to clean. The durable material is break-resistant, long-lasting and designed for intensive everyday use in professional environments. Even with frequent use, the tray remains stable and reliable. VERSATILE APPLICATIONS In addition to butcher shops and food businesses, the tray is also suitable as a practical working tray in kitchens, catering and gastronomy. Thanks to its hygienic surface, it is also frequently used in laboratories, training facilities and medical environments for placing instruments, samples or working materials.

DEEP FOOD PREP TRAY FOR BUTCHER SHOPS, KITCHENS AND LABS The XL tray (30 x 19 x 8 cm) offers generous space for preparing, storing and organising food. With a capacity of 2.5 l, this deep tray is ideal for butcher shops, commercial kitchens and food preparation areas where ingredients and products need to be kept organised during daily work. PRACTICAL FOR FOOD PREPARATION AND PORTIONING The 8 cm depth allows meat, marinades, prepared portions or ingredients to be collected, sorted and transported safely. This food prep tray is particularly useful for everyday processes in butcher shops and professional kitchens, such as portioning, staging ingredients or temporarily storing products during preparation. HYGIENIC, DURABLE AND STACKABLE The smooth, non-porous surface supports hygienic handling and can be cleaned quickly and easily. The durable material is designed for intensive daily use in professional environments. Multiple trays can be stacked neatly to save space and keep work areas organised. ALSO SUITABLE FOR LABS AND TECHNICAL WORKSPACES In addition to food preparation, the tray can also be used in laboratories, medical environments or workshops where instruments, materials or tools need to be organised and transported in a hygienic tray.

Porcelain-like appearance, very hard, non-porous surface Lightweight, quiet, shatter-resistant 30 cm diameter Food-safe, hygienic, odourless and tasteless Dishwasher- and freezer-safe Resistant to cleaning agents and disinfectants, oils, mild acids and alkalis li>Sterilisable at +150 °C 100% Made in Germany

Porcelain-like appearance, very hard, non-porous surface Lightweight, quiet, shatter-resistant 30 cm diameter Food-safe, hygienic, odourless and tasteless Dishwasher- and freezer-safe Resistant to cleaning agents and disinfectants, oils, mild acids and alkalis li>Sterilisable at +150 °C 100% Made in Germany

TRAY M – FLAT, COMPACT AND VERSATILE The Tray M with a depth of 3 cm is a compact and practical solution for professional environments where food, ingredients or materials need to be organised and prepared efficiently. With outer dimensions of M size and a capacity of 0.8 l, the tray is ideal for holding, portioning or temporarily placing products during daily work processes. PRACTICAL FOR BUTCHER SHOPS AND FOOD PREPARATION In butcher shops, delicatessen counters and food preparation areas, the flat tray is ideal for presenting small portions, organising prepared ingredients or temporarily placing products during processing. The shallow design keeps contents clearly visible and easily accessible while allowing several trays to be arranged neatly on the work surface. HYGIENIC AND ROBUST FOR PROFESSIONAL USE The smooth, non-porous surface supports high hygiene standards and allows particularly easy cleaning. The durable material is break-resistant and designed for intensive use in professional environments such as food businesses, commercial kitchens and food production. SUITABLE FOR LABORATORY AND MEDICAL WORKPLACES Beyond food applications, the tray is also suitable for laboratories, medical practices and dental workplaces. Instruments, samples or materials can be organised, transported and cleaned hygienically.

TRAY M – MORE DEPTH FOR PREPARATION AND PORTIONING The Tray M with a depth of 5 cm provides additional capacity for professional environments where food, ingredients or materials need to be collected, prepared or organised efficiently. With a capacity of 1.4 l, the tray is ideal for portioning, preparing and temporarily storing products during daily work processes. PRACTICAL FOR BUTCHER SHOPS AND FOOD PREPARATION In butcher shops, delicatessen counters and food preparation areas, the deeper tray is ideal for preparing meat, cold cuts or ingredients, collecting prepared portions or organising products during processing. The higher rim keeps larger quantities and juicy products securely inside the tray. HYGIENIC AND ROBUST FOR PROFESSIONAL USE The smooth, non-porous surface supports high hygiene standards and allows particularly easy cleaning. The durable material is break-resistant and designed for intensive use in professional environments such as food businesses, commercial kitchens and food production. SUITABLE FOR LABORATORY AND MEDICAL WORKPLACES Beyond food applications, the tray is also suitable for laboratories, medical practices and dental workplaces. Instruments, samples or materials can be organised, transported and cleaned hygienically.